Temperature sensor for BBQ electric oven, electric baked plate

Brief Introduction:
Y19 series uses high thermalconductive paste injected into the tube to speed up the heat conduction,riveting fixing process for a better fixation and food-level SS304 tube for a better food safety. It can be designed and produced according to every single requirement such as size, outline, characteristics and so on. The customization can help customer have an easy installation, especially the products wiht flange. This series have high sensitivity of temperature measuremennt, stability and reliability.

Product Detail

Product Tags

Product Model NO.:






Water dispenser, drinking fountain


1. Easy to install, and the products can be customized according to the requirement of customers
2. High precision of Resistance value and B value, good consistency and stability
3. Moisture and high temperature resistance, wide range of applications
4. Excellent performance of voltage resistance
5. Products are in accordance with the RoHS, REACH certification
6. Usage of SS304 material which connected the food directly can meet the FDA and LFGB certification
7. High sensitivity of measuring temperature


1. Recommendation as follows:
R25℃=100KΩ±1% B25/50℃=3950K±1% or
R25℃=98.63KΩ±1% B25/85℃=4066K±1% or
R200℃=1KΩ±3% B100/200℃=4300K±2%
2. Working temperature range:
-30℃~+200℃ or -30℃~+250℃ or -30℃~+300℃

3. Thermal time constant: MAX.7sec.
4. Insulation voltage: 1800VAC,2sec.
5. Insulation resistance: 500VDC ≥100MΩ
6. Teflon cable or XLPE cable is recommended
7. Connectors are recommended for PH, XH, SM, 5264 and so on
8. Above characteristics all can be customized

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